An Italian fish market and eatery with a simple philosophy: always fresh.
The Fish Market
Our market is stocked daily with wild caught and select farmed fish, mollusks, and crustaceans. Nearly all of our seafood is flown in fresh, never frozen.
Fast, healthy lunches and shareable, Venetian-inspired dinners in a cozy, 50-seat restaurant. We prepare our seafood simply to celebrate its freshness.
The Raw Bar
Featuring a rotating selection of East and West coast oysters — served roasted or raw — ceviche, smoked fish, and other distinctive seafood small plates.